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Robert Mondavi Institute of Wine and Food Science Records
AR-143  
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Collection Details
 
Table of contents What's This?
  • Administrative History
  • Scope and Contents
  • Access
  • Processing Information
  • Immediate Source of Acquisition
  • Preferred Citation
  • Publication Rights

  • Language of Material: English
    Contributing Institution: University of California, Davis Library, University Archives
    Title: Robert Mondavi Institute of Wine and Food Science Records
    Creator: Robert Mondavi Institute for Wine and Food Science
    Identifier/Call Number: AR-143
    Physical Description: 6.7 linear feet
    Date (inclusive): 2001-2018
    Abstract: The Robert Mondavi Institute is home to the Department of Viticulture and Enology, the Department of Food Science and Technology, the Olive Center, the Honey & Pollination Center, and the Center for Wine Economics. The collection includes clippings, brochures, promotional materials, posters, videos, and photographs related to the Robert Mondavi Institute of Wine and Food Science.
    Physical Location: Researchers should contact Special Collections to request collections, as many are stored offsite.

    Administrative History

    The Robert Mondavi Institute for Wine and Food Science (RMI) opened in 2008, funded by a 2001 gift from Robert Mondavi. The RMI is home to the Viticulture and Enology Department, the Food Science and Technology Department, the Olive Center, the Honey & Pollination Center, and the Center for Wine Economics.
    "The [Robert Mondavi] Institute is the gateway between UC Davis and a broad community of scientists, engineers, entrepreneurs, policymakers, industry professionals and technologists engaged in all dimensions of wine, brewing- and food science-related activities."
    Source: Robert Mondavi Institute website: http://robertmondaviinstitute.ucdavis.edu/. Accessed 3 May 2017.

    Scope and Contents

    The collection includes clippings, brochures, promotional materials, posters, videos, and photographs related to the Robert Mondavi Institute of Wine and Food Science.

    Access

    Collection is open for research.

    Processing Information

    Manuscript Archivist Liz Phillips processed this collection with the aid of student assistant Julie Jeon.

    Immediate Source of Acquisition

    Transferred from Robert Mondavi Institute for Wine and Food Science, 2012-2016.

    Preferred Citation

    [Identification of item], Robert Mondavi Institute for Wine and Food Science, AR-143, Special Collections, UC Davis Library, University of California, Davis.

    Publication Rights

    All applicable copyrights for the collection are protected under chapter 17 of the U.S. Copyright Code. Requests for permission to publish or quote from manuscripts must be submitted in writing to the Head of Special Collections. Permission for publication is given on behalf of the Regents of the University of California as the owner of the physical items. It is not intended to include or imply permission of the copyright holder, which must also be obtained by the researcher.

    Subjects and Indexing Terms

    Wine and wine making -- Research
    Food -- Research
    Honey -- Research
    Olive -- Research
    Robert Mondavi Institute for Wine and Food Science -- Archives
    UC Davis Olive Center -- Archives
    Honey and Pollination Center (Robert Mondavi Institute for Wine and Food Science) -- Archives