Robert Mondavi Institute of Wine and Food Science Records, 2001-2018

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Summary

Creators:
Robert Mondavi Institute for Wine and Food Science
Abstract:
The Robert Mondavi Institute is home to the Department of Viticulture and Enology, the Department of Food Science and Technology, the Olive Center, the Honey & Pollination Center, and the Center for Wine Economics. The collection includes clippings, brochures, promotional materials, posters, videos, and photographs related to the Robert Mondavi Institute of Wine and Food Science.
Extent:
6.7 linear feet
Language:
English
Preferred citation:

[Identification of item], Robert Mondavi Institute for Wine and Food Science, AR-143, Special Collections, UC Davis Library, University of California, Davis.

Background

Scope and content:

The collection includes clippings, brochures, promotional materials, posters, videos, and photographs related to the Robert Mondavi Institute of Wine and Food Science.

Biographical / historical:

The Robert Mondavi Institute for Wine and Food Science (RMI) opened in 2008, funded by a 2001 gift from Robert Mondavi. The RMI is home to the Viticulture and Enology Department, the Food Science and Technology Department, the Olive Center, the Honey & Pollination Center, and the Center for Wine Economics.

"The [Robert Mondavi] Institute is the gateway between UC Davis and a broad community of scientists, engineers, entrepreneurs, policymakers, industry professionals and technologists engaged in all dimensions of wine, brewing- and food science-related activities."

Source: Robert Mondavi Institute website: http://robertmondaviinstitute.ucdavis.edu/. Accessed 3 May 2017.

Acquisition information:
Transferred from Robert Mondavi Institute for Wine and Food Science, 2012-2016.
Processing information:

Manuscript Archivist Liz Phillips processed this collection with the aid of student assistant Julie Jeon.

Physical location:
Researchers should contact Special Collections to request collections, as many are stored offsite.
Rules or conventions:
Describing Archives: A Content Standard

Access and use

Restrictions:

Collection is open for research.

Terms of access:

All applicable copyrights for the collection are protected under chapter 17 of the U.S. Copyright Code. Requests for permission to publish or quote from manuscripts must be submitted in writing to the Head of Special Collections. Permission for publication is given on behalf of the Regents of the University of California as the owner of the physical items. It is not intended to include or imply permission of the copyright holder, which must also be obtained by the researcher.

Preferred citation:

[Identification of item], Robert Mondavi Institute for Wine and Food Science, AR-143, Special Collections, UC Davis Library, University of California, Davis.

Location of this collection:
University of California, Davis, Special Collections, UC Davis Library
100 NW Quad
Davis, CA 95616-5292, US
Contact:
(530) 752-1621
speccoll@ucdavis.edu
Website