Scope and Content
Indexing Terms
Access
Processing Information
Acquisition Information
Preferred Citation
Publication Rights
Creator:
University of California, Davis. General Library. Dept. of Special Collections.
Title: Fermentation Technology Collection
Date (inclusive): 1887-1922
Extent:
0.4 linear feet
Abstract: This small collection contains manuals, catalogs, and brochures relating to equipment used in enology, brewing, and distillation.
Physical location: Researchers should contact Special Collections to request collections, as many are stored offsite.
Repository:
University of California, Davis. General Library. Dept. of Special Collections.
Davis, California 95616-5292
Collection number: O-038
Language of Material: Collection materials in English.
Scope and Content
This small collection contains manuals, catalogs, and brochures relating to equipment used in enology, brewing, and distillation.
Arrangement of the Collection
Arranged alphabetically by company name.
Indexing Terms
The following terms have been used to index the description of this collection in the library's online public access catalog.
Wine and wine making--Equipment and supplies
Brewing--Equipment and supplies
Distillation apparatus
Access
Collection is open for research.
Processing Information
Sara Gunasekara processed this collection and created and encoded this finding aid with assistance from student employee Michelle
Xie.
Preferred Citation
[Identification of item], Fermentation Technology Collection, O-038, Department of Special Collections, General Library, University
of California, Davis.
Publication Rights
Copyright is protected by the copyright law, chapter 17, of the U.S. Code. All requests for permission to publish or quote
from manuscripts must be submitted in writing to the Head of Special Collections. Permission for publication is given on behalf
of the Department of Special Collections, General Library, University of California, Davis as the owner of the physical items
and is not intended to include or imply permission of the copyright holder, which must also be obtained by the researcher.