Guide to the Household Recipe Book

Special Collections & Archives
University Library
California State University, Northridge
18111 Nordhoff Street
Northridge, CA 91330-8326
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Contributing Institution: Special Collections & Archives
Title: Household Recipe Book
Identifier/Call Number: SC.HRB
Extent: 0.20 linear feet
Date: Circa 1830
Abstract: Bound household recipe book that includes handwritten recipes for food, including "French Pot au Feu" and "a Pickle," and other household supplies, including "Marking Ink" and "blacking," among other things.
Language of Material: English

Scope and Contents

Bound household recipe book that includes handwritten recipes for food, including "French Pot au Feu" and "a Pickle," and other household supplies, including "Marking Ink" and "blacking," among other things.

Related Materials

Cataloged items in the Culinary Collection in the Library Catalog.  

Conditions Governing Access:

The collection is open for research use.

Conditions Governing Use:

Copyright for unpublished materials authored or otherwise produced by the creator(s) of this collection has not been transferred to California State University, Northridge. Copyright status for other materials is unknown. Transmission or reproduction of materials protected by U.S. Copyright Law (Title 17, U.S.C.) beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owners. Responsibility for any use rests exclusively with the user.

Immediate Source of Acquisition

Kenneth Reichman Estate, 2008.

Preferred Citation:

For information about citing items in this collection consult the appropriate style manual, or see the Citing Archival Materials  guide.

Subjects and Indexing Terms

Documents