Description
The Rudolf Jordan Vintage Reports for Castle Rock Vineyard provide general remarks on the overall weather conditions, duration
of vintage, general yield, condition of grapes, yeast, and sugar in wines as well as a chronological description of the vintage
for a Napa, California vineyard from 1906-1918.
Background
During the vintage of 1905, Rudolf Jordan and Ernest L. Streich, owner of Castle Rock Vineyard, discussed the subject of making
better wines with particular attention directed to the efforts made at the University of California regarding pure yeast and
cooling of musts as advised by Professors Cruess and Bioletti.
Restrictions
Copyright is protected by the copyright law, chapter 17, of the U.S. Code. All requests for permission to
publish or quote from manuscripts must be submitted in writing to the Head of Special Collections.
Permission for publication is given on behalf of the Department of Special Collections, General Library,
University of California, Davis as the owner of the physical items and is not intended to include or imply
permission of the copyright holder, which must also be obtained by the researcher.
Availability
Collection is open for research.