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Courtesy of UC Davis, University Archives

Title:

Everson Hall, Food Study Laboratory, Home Economics Building. The beginning foods study and nutrition laboratory in the new Home Economics Building on the Davis campus of the University of California. It is completely equipped to teach students the whys and hows of cooking through experimental studies and actual cooking. Cabinets are constructed with pull-out shelves for storing cooking utensils, adjustable shelves, and racks for flat pans, lids, and pie tins. Microscopic studies of breads, cakes, and biscuits along the window wall aid students in learning the causes of cooking failures, and how to avoid them.

Date:

circa 1952

Contributing Institution:

UC Davis, University Archives