Title:
Taking butter from churn. Capacity about 900 lbs. each tub 64lbs. In about 4 1/2 hours butter is made.Creator:
Not KnownIndustry
Dairy products industry
Butter
Storage tanks
Description:
Taking butter from churn. Capacity about 900 lbs. each tub 64lbs. In about 4 1/2 hours butter is made.Publisher:
Keystone View CompanyContributor:
Gifford M. MastDate:
August, 1927Type:
PhotographyFormat:
Keystone photo print 7.18 in. x 4.18 in.Identifier:
1996.0009.KU86224Language:
engCoverage:
North and Central AmericaUnited States
New York
New York